“ I can’t believe that something that is not actually meat tastes so much like it.” Check out this amazing Seitan recipie from the the BBC’s Matt Pritchard.
If you’re anything like us then you’ve been desperate to try the new vegan sausage rolls from Greggs since they launched. We also know that thanks to all the chatter surrounding them, they’ve been pretty hard to get hold of. So, if you didn’t make it out this morning to grab yourself the, sure to […]
Wherever you currently stand on your food philosophy, this book is for you. Tony and Yvonne Bishop-Weston have compiled a selection of their favourite recipes and invite you to try a delicious cuisine that will almost certainly surprise you in its variety and taste. Banish thoughts of tired nut roasts and predictable vegetable stir-fries. […]